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Well next time someone asks me what savory is I'll say, Rosemary Lemon Shortbread.
Sweet but not too sweet, but herb-y too, these cookies will leave you scratching your head while reaching for another. You know, for research.
For the recipe go here, or out this month's issue of Sunset.
1 comments:
Ha! Good point about savory. Those look fantastic! Great photo.
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